menus

menu items are subject to change based on the seasonality and availability

buttermilk biscuit* 7.25
honey butter

sausage biscuit* 12
cheddar, scallions, pork sausage patty, honey butter

chia bowl 12 + house made granola 2.5
market fruit, almonds, coconut, almond milk, Potrero Hill honey, bee pollen

Annie’s almond flour pancakes (gf) 18
butter, pure maple syrup

pumpkin pancakes 20 pear ginger compote, butter, pure maple syrup

lemon ricotta pancakes 20
lemon curd, butter, pure maple syrup

custard french toast 19
brown sugar caramelized apples, vanilla mascarpone cream, pure maple syrup

fried egg sandwich 16.5
two eggs fried medium, sharp cheddar, aïoli, frisée, brioche bun, plow potatoes
+ bacon 4.75 + avocado 4.75

two egg brekkie 21
choice of house made pork sausage patties, applewood smoked bacon, or chicken apple sausage, plow potatoes + toast

soft scramble 20
three eggs, spinach, shiitake mushrooms, goat cheese, plow potatoes + buttered toast

corned beef hash 24 Yukon Gold potatoes, onions, red peppers, whole grain mustard, thyme, two egg + buttered toast

the plow 25
two eggs, two lemon ricotta pancakes + plow potatoes, choice of house made pork sausage patties, bacon, or chicken apple sausage

chicory + kale salad 18.5 treviso, lacinato kale, little gems, roasted delicata squash, shaved fennel, toasted hazelnuts, pomegranate seeds, ricotta salata, house vinaigrette

smoked salmon toast 26
fromage blanc, pickled red onions, capers, dill, griddled levain, simple green salad

prosciutto + gruyère toast 21
frisée + parsley salad, garlic-chili fried egg, toasted brioche, plow potatoes

roast veggie sandwich 22 roasted baby broccoli, winter squash, kale, romesco, Estero Gold, aïoli, deli roll

olive oil poached tuna sandwich 24 olive oil poached local albacore, roasted Jimmy Nardello peppers, capers, aïoli, anchovies, soft cooked egg, Acme bun

blt 24.75 Nueske’s bacon, little gems, heirloom tomatoes, aïoli, griddled levain

sides

market fruit 12.75 one pancake 6.5
plow potatoes 6.5 two pastured eggs 6 simple green salad 6 applewood smoked bacon 10
house made pork sausage patties 8.5 chicken apple sausage 8
Hong Kong style toast (lightly burnt brioche, coffee condensed milk, sea salt) 7.75 Brokaw avocado 4.75 house made jam 1.25

*until it’s gone
menu modifications politely declined

consuming raw or undercooked eggs, meat, poultry, or seafood may increase your risk of food borne illness

menu items are subject to change based on seasonality and availability

pumpkin coconut mochi cake* 7.5

buttermilk biscuit* honey butter 7.25

chia seed pudding 12 + granola 2.5
market fruit, almonds, coconut, almond milk, Potrero Hill honey, bee pollen

Annie’s almond flour pancakes (gf) 18
butter, pure maple syrup

pumpkin pancakes 20 pear ginger compote, butter, pure maple syrup

lemon ricotta pancakes 20
lemon curd, butter, pure maple syrup

custard french toast 19
brown sugar caramelized apples, vanilla mascarpone cream, pure maple syrup

fried egg sandwich 16.5
two eggs fried medium, sharp cheddar, aïoli, frisée, Acme bun, plow potatoes
+ bacon 4.75 or + avocado 4.75

the plow 25
two eggs, two lemon ricotta pancakes + plow potatoes, choice of house made pork sausage patties, bacon, or chicken apple sausage

soft scramble 20
three eggs, stinging nettles, shiitake mushrooms, goat cheese, plow potatoes + buttered toast

eggs benedict
two eggs poached, English muffin, hollandaise, plow potatoes spinach + mushrooms 24
ham 29
cold-smoked salmon 30

chicory + kale salad 18.5 treviso, kale, little gems, shaved fennel, roasted delicata squash, hazelnuts, ricotta salata, pomegranate sees, house vinaigrette

roasted veggie sandwich 22 baby broccolini, winter squash, kale, romesco, aïoli, Estero Gold, deli roll

olive oil poached tuna sandwich 24 local albacore tuna, aïoli, capers, roasted Jimmy Nardello peppers, anchovies, soft cooked egg, arugula, Acme bun

blt 24.75 Nueske’s bacon, little gems, heirloom tomatoes, aïoli, toasted levain

*until it's gone

sides

market fruit 12.75 two pastured eggs 6 one pancake 6.5
plow potatoes 6.5 simple green salad 6 applewood smoked bacon 10
house made pork sausage patties 8.5 chicken apple sausage 8 Brokaw avocado 4.75 house jam 1.25

menu modifications politely declined
substitute egg whites — add 1.75

consuming raw or undercooked eggs, meat, poultry, or seafood may increase your risk of food borne illness

for our little plowers (10 and under, please)

Papa Joel's egg-in-a-hole 12
plow potatoes 

Mama Max’s chickie-n-a-blankie 12.75 one chicken apple sausage rolled in a pancake, plow potatoes

Simon’s one egg brekkie 14
choice of Nueske bacon, house made pork sausage patty, or chicken apple sausage + plow potatoes

Ruby’s french toast 12.5
market fruit, mascarpone cream, pure maple syrup

Albie’s lemon ricotta pancakes 13
butter + pure maple syrup

Vivienne's almond flour pancakes 13 (gf)
butter + pure maple syrup

Donnie's grilled cheese 11 
Pt. Reyes Toma, Vermont cheddar, Acme brioche, plow potatoes

King's plow potatoes 6.5

drinks

Equator drip coffee 4.75

cold-brew 6.75

Rishi hot tea 5

orange juice 6.75

grapefruit juice 6.75

house made seasonal lemonade 6.75

iced chai 6.5

iced tea 4.75

Arnold Palmer 6.25

Mexican Coke 5

+ oat milk 1.0

beer + wine

mimosa 13

grapefruit mimosa 13

Alimant Laugner Sparkling Rosé 14 / 52

Vitteaut-Alberti Cremant de Bourgogne Alsace, France 14 / 52

Domaine Saint Vincent ‘Brut’ New Mexico 11 / 44

Amextoi Txakoina 14 / 52

Tentations Clos Cibonne Rosé 14 / 52

Scrimshaw Pilsner Fort Bragg 6

Racer 5 IPA Cloverdale 6

Fort Point Kolsch Presidio 6

Fort Point Villager Presidio 6